There are lots of pensioners around here. That means a couple of things. Lots of Zimmer frames & electric wheelchairs. Bowling clubs with $5.95 lunches. Butchers selling cheap bulk meat. The meat looks like it's come from cows that were forced to walk to the abattoir. Honestly if your budget only stretches to meat that costs under $10 a kilo, then I don't know why you wouldn't buy GREAT cheaper cuts like beef cheeks, pickled pork, oxtail, lamb shoulder and pork neck rather than leathery rump. Then you can treat yourself to something flash like a nice piece of wagyu rib fillet. The meat has so much flavour that it doesn't need tarting up with other stuff. Some sea salt and black pepper and that's probably it. Great big bunches of really fresh watercress from a family at the weekly markets. Creamy nicola potatoes also from the markets.
WAGYU RIB FILLET, NICOLA POTATO MASH & WATERCRESS
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