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Behind The Burners
Food . Philosophy . Foolishness . By Greg Alder
Sunday, July 10, 2011
SPAGHETTI WITH EGGPLANT
Not a classic Italian pasta, but it'd pass for something genuine - at least down south. Lots of garlic, baby eggplants, onion. chilli, olive oil and some shave pecorino to finish.
SPAGHETTI WITH EGGPLANT
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CURRY OF SWEET POTATO AND ONION
GRILLED TAMARIND-GLAZED MACKEREL WITH THAI BABY SP...
RED-THROATED EMPEROR WITH BABY CAVOLO NERO AND MASH
BARRAMUNDI WITH BLACK SESAME AND MISO
BLUE EYE WITH CASTELLUCCIO LENTILS
TERRINE DE CAMPAGNE
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WHITING FILLETS, TRUFFLED MASH, BABY CARROTS AND B...
TUNA WITH BABY SPINACH, PUMPKIN PUREE AND CAPSICUM
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