BARBECUED CHORIZO WITH CHICKPEAS AND BROCCOLI

This is proper family food ... which is great if you have a proper family. These chorizos are made just down the road using Bangalow pork (also from just down the road). They are serious chorizos - big fat buggers full of smoky sweet porky goodness. A bed of chickpeas cooked with tomato, chilli, garlic and olive oil and some steamed broccoli.

BARBECUED CHORIZO WITH CHICKPEAS AND BROCCOLI