RED EMPEROR WITH CARAMELISED CAPSICUM

I've written about red emperor on previous posts - one of the great species of reef caught off the Queensland coast. Given that the ocean is as salty off the Qld coast as it is further away from the tropics, it's surprising how sweet most reef fish is. This is on a bed of something sweeter - red capsicum sweated in olive oil with balsamic vinegar, smoked paprika and sugar. Not shown here: a green salad

RED EMPEROR WITH CARAMELISED CAPSICUM