What staples do you always have in your refrigerator? I always have home made chicken stock, pizza dough, master stock, yum cha dumplings and bolognese sauce in my freezer. There's always a number of chilli sauces, red and green curry pastes, lard, jams and Lurpak butter in the fridge.
Tonight, the red curry paste got a run.
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RED CURRY OF PRAWN AND PUMPKIN
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