Thursday, August 19, 2010

STIR FRIED CHICKEN, BEANS & HOLY BASIL

I read somewhere a while back that stir fries are cooked more often in Australian homes than anything after pasta. That would be in homes where people still cook. Too many people buy take-away. Not sure why, but I am guessing laziness. It wouldn't be to save time, because a stir fry takes 5 minutes. So here's what can be done in five mins with some chicken thigh fillets, beans, sweet chillies, bean sprouts, chilli paste with holy basil, sugar, fish sauce, lime juice and home-made green curry paste.
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2 comments:

  1. mmm Greg :) I am going to try this one tonight :) We normally order take away on Fridays... Yep pure laziness after a hard week at work but this looks so yummy i have to give it a go :)

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