ROASTED VEGETABLES WITH ROAST GARLIC AIOLI

Roasted vegetables and ... nothing. I'm not a vegetarian, but I often don't eat meat. This works on it own for those times you just feel like veg. Or you can do it with slices of barbecued chicken or slow-roasted shoulder of lamb. Or fish. Or cheesecake. With an anchovy milkshake on the side.

ROASTED VEGETABLES WITH ROAST GARLIC AIOLI