If you turned out the lights I reckon this would glow in the dark. Nice fat fillets of line-caught barramundi dusted with turmeric and other goodies. The Sri Lankan curry is very light - in flavour and density. I've met a few people who were very dense. If this curry were a person, it would be one of them.
13 ways to make the most of broad beans
2 hours ago
No comments:
Post a Comment