Wednesday, February 23, 2011

RED EMPEROR WITH SHIITAKE, ENOKI & BABY TURNIPS

There's something about the name red emperor that sounds vaguely Asian - even if it is a fish species from the Great Barrier Reef. Anyway, this got a decidedly Asian treatment. Well, Japanese. A broth of dashi, light soy and miso with fine slices of baby turnips and a couple of Japanese mushrooms.
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