SHOULDER OF LAMB WITH ROOT VEGETABLES

Winter. It reminds me of Colombo. Just when you thought he was about to leave the room, he would turn and come back with a penetrating question. A wet and cool day here. Good thing I was equipped with something to fight off the cold - a shoulder of lamb. Slow braised with carrot, parsnip, Spring onion & bintje potatoes (plus lamb stock, garlic, thyme and bay).

SHOULDER OF LAMB WITH ROOT VEGETABLES