UDON NOODLE SOUP WITH BEEF & ENOKI MUSHROOMS

On the 1 to 10 Slurp Scale, Udon noodles rate a 10. There is something about the fat fleshiness, the pliability and the soft rice texture that does things in the mouth. In this case they lie in a dashi & miso broth with enoki, wafer-thin beef, choy sum and Japanese sesame sauce.

UDON NOODLE SOUP WITH BEEF & ENOKI MUSHROOMS